One thing about getting this much fresh food straight from the farm is that it doesn’t last as long as under-ripe supermarket produce. It’s been a challenge to eat through it all.
This week’s haul:
- Snow peas
- Cabbage (again! I’m running out of ideas!)
- 2 little cucumbers
- Green onions
I see lots of salads in my future because we still have so much lettuce!